Lynyrd Skynyrd Bbq
Lynyrd Skynyrd BBQ & Beer will serve ribs, brisket, chicken and more. Open daily for breakfast, lunch and dinner, the high-energy hangout will transform into a late night, high-energy rock club every night with music and... lasvegassun.com
Bb King's Blues Club
As theme restaurants go, you can do a lot worse, especially in Las Vegas where every hotel seems to have at least one. But when the theme is "the Blues" from legendary guitarist King and his contemporaries, and the down-... bbkingclubs.com
Lola's A Louisiana Kitchen
Serving authentic Cajun food with gracious southern hospitality. Come to Lola's expecting to experience a relaxing lunch or dinner southern style. As they say in New Orleans, "Laissez Les Bon Temps Roulez." Closed Sunday... lasvegassun.com
House Of Blues
Restaurant, bar and hip-as-they-come music hall, the House of Blues Las Vegas branch at Mandalay Bay is everything weve come to expect from the well-loved national chain. Dont let the casino locale confuse you; HOB Las V... lasvegassun.com
Rhythm Kitchen Seafood & Steaks
For the ultimate dining experience Rhythm Kitchen Seafood & Steaks is happy to be serving French Creole themed experience in an exquisite atmosphere, unique food, fun, and hospitality complete with what we believe to be t... spyonvegas.com
B.b. King's Blues Club
M & M Soul Food
Though we've listed this in the North/West area, it's really not too far from the Strip. At first glance, the neighborhood seems intimidating, but it's not actually threatening. Why come here? Because locals have voted this their favor...
Hot N' Juicy Crawfish
The New Orleans tradition of the crawfish boil has made the trip to Vegas. For those uninitiated in how to properly eat the little buggers, a quick primer: Twist the head off from the tail. Remove the first segment of sh... lasvegassun.com
Ella Em's Soul Food
Ella Em's Soul Food features recipes created and cultivated in Mississippi. The staff is prompt, and the kitchen produces spot-on catfish fillets, succulent shrimp and moist baked chicken, all of it seasoned with a back-... lasvegassun.com
Memphis Championship Barbecue
Mike Mills is a world barbecue champ and his 'cue is infused with hickory smoke, the result of smoking his meats slowly for hours in a wood pit. Dry-rubbed baby-back ribs are the best in town. lasvegassun.com